TODAY’S SPECIAL: THE JACK. Get spicy peppered flavor, before you can’t.
SM: Take everything, why don’t ya — but don’t take the Jack. Heh.
SM: I mean, take the fucking bread, but don’t take the Pepper Jack. Man.
SM: They’re trying to jack my Jack. Heheheheh.
SM: Take my award-winning pet–not that I have one–but don’t take my Jack.
SM: And don’t take the bacon either. Jeeeez [indecipherable]. Bet that’s next.
SM: Pickle chip?
"Who's the Boss, me or Tony Danza?"
TODAY’S SPECIAL: ASIAN WRAP
[Humming] The jack is under the rack. Heheheh-ha.
The jack is under the rack. Heheh.
[Humming stops] The jack is under the rack.
You want lettuce on your wrap? I mean you don’t have to, unless you don’t want to eat the sauce. Do you want to eat the sauce? Heeeccchh. Or, do you want it all over you?
Yeah every Tuesday is a theme now, so if you don’t want anything Oriental, you ain’t getting it here. Heheheh.
[Waving pickle] Chips?
TODAY, ESPECIALLY FOR YOU:
- Pepper Jack Cheese (You don’t know Jack, throat clear, hahahahaha)
- Mayonnaise, applied liberally (O-bah-MA, grumble, mutter, hahahaha)
- Bacon (Everything goes better with Bacon! hahahahahahaha, cough cough)
- Pickle, chips?
Just getting around to posting this important twitter exchange with the television artist, friends on CHiPs, called Ponch (and some TV genius named Officer Francis Llewellyn ‘Ponch’ Poncherello).
I’m guessing the “_ _ _” is an implied challenge to a rousing game of hangman, for which I do not currently have time. C-A-T?
And then, because Estrada’s fantastic twitpic moments aren’t limited to exchanges with me, enjoy another:
I can’t believe I’m the only Estrada follower to retweet that one. Seriously. Those teeth will be in the Smithsonian someday. Space Shuttle tiles!
For all of the visually compelling reasons above, Estrada is the first to make my Estrada To Watch in 2012 list (and the reason I’ve just created it).